- Digital image processing—an alternate tool for monitoring of pigment levels in cultured cells with special reference to green alga Haematococcus pluvialis
- Effect of chitosan solution on the inhibition ofAcidovorax citrullicausing bacterial fruit blotch of watermelon
- A Polymeric Nanoparticle Consisting of mPEG-PLA-Toco and PLMA-COONa as a Drug Carrier: Improvements in Cellular Uptake and Biodistribution
- Monitoring and dietary risk assessment of 81 pesticide residues in 11 local agricultural products from the 3 largest cities of Cameroon
- High-intensity ultrasound-assisted recovery of cinnamyl alcohol glycosides from Rhodiola rosea roots: Effect of probe diameter on the ultrasound energy performance for the extraction of bioactive compounds
- Rheological studies on specific ion forms of ι-carrageenate gels
- Kinetics of competitive inhibition and cometabolism in the biodegradation of benzene, toluene, andp-xylene by twoPseudomonasisolates.
- Biochemical characterization of rhEpo-Fc fusion protein expressed in CHO cells
- Comparison of electrostatic fine powder coating and coarse powder coating by numerical simulations
- Pesticide residues in grapes and during vinification process
- Extraction behavior of caffeine and EGCG from green and black tea
- Plant-growth-promoting compounds produced by two agronomically important strains of Azospirillum brasilense, and implications for inoculant formulation
- DNA damage repair response in mesenchymal stromal cells: from cellular senescence and aging to apoptosis and differentiation ability
- Highly flexible and conductive poly (3, 4-ethylene dioxythiophene)-poly (styrene sulfonate) anchored 3-dimensional porous graphene network-based electrochemical biosensor for glucose and pH detection in human perspiration
- The feasibility of applying NIR and FT-IR fingerprinting to detect adulteration in black pepper
- From three‐dimensional morphology to effective diffusivity in filamentous fungal pellets
- Presence of Bacillus coagulans spores and vegetative cells in rat intestine and feces and their physiological effects
- Development of theranostic active-targeting boron-containing gold nanoparticles for boron neutron capture therapy (BNCT)
- Biodegradation of antibiotics: The new resistance determinants – part II
- Whole-genome landscape of H3K4me3, H3K36me3 and H3K9ac and their association with gene expression during Paulownia witches’ broom disease infection and recovery processes
- Effect of viscosity on concentration polarization in ultrafiltration
- Spirulina extract-impregnated alginate-PCL nanofiber wound dressing for skin regeneration
- Rapid detection of Bacillus anthracis using monoclonal antibody functionalized QCM sensor
- Cooperative improvement in growth rate, red‐colour score and astaxanthin level of white‐leg shrimp by Bacillus strains originating from shrimp gut
- Anti-bacterial and anti-biofilm properties of green synthesized copper nanoparticles from Cardiospermum halicacabum leaf extract
- Detection and enumeration of airborne biocontaminants
- Effect of some metabolic inhibitors on citric acid production by Aspergillus niger
- Performance of growing-fattening lambs fed diets containing different proportions of cotton seed meal
- The antioxidant activity and stability of the phenolic fraction of green olives and extra virgin olive oil
- Evaluation of cotton seed cake as a feed ingredient for fattening sheep
- Contribution of aluminium from packaging materials and cooking utensils to the daily aluminium intake
- Glial cells influence cardiac permittivity as evidenced through in vitro and in silico models
- Conducting polymer nanowire-based chemiresistive biosensor for the detection of bacterial spores
- Investigation of proteins and peptides from yeastolate and subsequent impurity testing of drug product
- Detection limit of negative staining electron microscopy for the diagnosis of bioterrorism-related micro-organisms
- The effect of pomegranate juice on clinical signs, matrix metalloproteinases and antioxidant status in patients with knee osteoarthritis
- Advances in Isolation and Culture of Chicken Embryonic Stem Cells In Vitro
- Effect of steaming treatment in the structure and reactivity of FCC catalysts
- A cell leakproof PLGA-collagen hybrid scaffold for cartilage tissue engineering
- Preparation and in vitro–in vivo evaluation of novel ocular nanomicelle formulation of thymol based on glycyrrhizin
- Diagnostics for SARS-CoV-2 detection: A comprehensive review of the FDA-EUA COVID-19 testing landscape
- The effect of drying, pressure and processing time on the quality of liquid-smoked trout (Salmo gairdnerii) fillets
- Molecular Cloning, Characterization, and Expression of an ω-3 Fatty Acid Desaturase Gene from Sapium sebiferum
- Fetal growth and well‐being in a study of maternal hypertension in rabbits
- Effect of shear on morphology and erythromycin production in Saccharopolyspora erythraea fermentations
- Selective toluene disproportionation over ZSM-5 zeolites
- Production of organic acids and oxalate decarboxylase in lignin-degrading white rot fungi
- Phytoextraction of metals and metalloids from contaminated soils
- Production of organic acids by immobilized filamentous fungi
- Recent Advances in the Development of Water Oxidation Electrocatalysts at Mild pH
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