- Kinetics of competitive inhibition and cometabolism in the biodegradation of benzene, toluene, andp-xylene by twoPseudomonasisolates.
- Extraction behavior of caffeine and EGCG from green and black tea
- Plant-growth-promoting compounds produced by two agronomically important strains of Azospirillum brasilense, and implications for inoculant formulation
- Application of a cascade membrane filtration process to standardise serum protein depleted cheese milk for Cheddar cheese manufacture
- Characterization and recovery of phosphorus from wastewater by combined technologies
- From three‐dimensional morphology to effective diffusivity in filamentous fungal pellets
- Presence of Bacillus coagulans spores and vegetative cells in rat intestine and feces and their physiological effects
- Soluble overexpression, high-level production and purification of receptor binding domain of human VEGF8-109 in E. coli
- Assembly of the LH2 Light-Harvesting Complexes of Thiorhodospira sibirica with Different Carotenoid Levels
- Spirulina extract-impregnated alginate-PCL nanofiber wound dressing for skin regeneration
- Cooperative improvement in growth rate, red‐colour score and astaxanthin level of white‐leg shrimp by Bacillus strains originating from shrimp gut
- Effect of some metabolic inhibitors on citric acid production by Aspergillus niger
- Phosphatidylcholine in membrane ofEscherichia colichanges bacterial antigenicity
- Gene cloning, structural gene and promoter identification, and active assay of the phosphatidylcholine synthase of Pseudomonas sp. strain 593
- Association of maternal urinary concentration of parabens and neonatal anthropometric indices
- Detection limit of negative staining electron microscopy for the diagnosis of bioterrorism-related micro-organisms
- Avian embryos and related cell lines: A convenient platform for recombinant proteins and vaccine production
- Molecular Cloning, Characterization, and Expression of an ω-3 Fatty Acid Desaturase Gene from Sapium sebiferum
- Effect of shear on morphology and erythromycin production in Saccharopolyspora erythraea fermentations
- Production of organic acids and oxalate decarboxylase in lignin-degrading white rot fungi
- Antimicrobial Activity of Yeast Cell Wall Products Against Clostridium perfringens
- A synthetic biology approach for the fabrication of functional (fluorescent magnetic) bioorganic–inorganic hybrid materials in sponge primmorphs
- Reducing Staphylococcus aureus resistance to lysostaphin using CRISPR‐dCas9
- Comprehensive characterization of tense and relaxed quaternary state glutaraldehyde polymerized bovine hemoglobin as a function of cross‐link density
- Enzymatic removal of dags from livestock: an agricultural application of enzyme technology
- Host preference, acaricides effects and population growth of Polyphagotarsonemus latus (Banks) (Acari: Tarsonemidae) on white and colored cotton cultivars
- pH-dependent nanodiamonds enhance the mechanical properties of 3D-printed hyaluronic acid nanocomposite hydrogels
- Deciphering the Root Endosphere Microbiome of the Desert Plant Alhagi sparsifolia for Drought Resistance-Promoting Bacteria
- Protective efficacy of phenoxyacetyl oxazolidine derivatives as safeners against nicosulfuron toxicity in maize
- Evaluation of ACC-deaminase-producing rhizobacteria to alleviate water-stress impacts in wheat (Triticum aestivum L.) plants
- Preparation and anti-tumor efficiency evaluation of doxorubicin-loaded bacterial magnetosomes: Magnetic nanoparticles as drug carriers isolated fromMagnetospirillum gryphiswaldense
- The dual role of oxalic acid on the resistance of tomato against Botrytis cinerea
- Stability and inhibition of anaerobic processes caused by insufficiency or excess of ammonia nitrogen
- The pattern, association with multidrug-resistance and transferability of plasmid-mediated tetracycline resistance inEscherichia coli isolates from the poultry in Iran
- Assessment of antibiotic resistance in staphylococci involved in fermented meat product processing
- A novel concept of bioreactor: Specialized function two-stage continuous reactor, and its application to lactose conversion into lactic acid
- Phenotypic and molecular identification of a novel thermophilic Anoxybacillus species: a lipase-producing bacterium isolated from a Malaysian hotspring
- Fractionation of proteins with two-sided electro-ultrafiltration
- Milk protein fractionation by spiral-wound microfiltration membranes in diafiltration mode - Influence of feed protein concentration and composition on the filtration performance
- The effect of bacterial glutathione S-transferase on morpholine degradation
- Supercooling preservation technology in food and biological samples: a review focused on electric and magnetic field applications
- Biocontrol of Burkholderia cepacia complex bacteria and bacterial phytopathogens by Bdellovibrio bacteriovorus
- Potential of enzymatic process as an innovative technology to remove anticancer drugs in wastewater
- Contribution of the Multidrug Efflux Transporter CmeABC to Antibiotic Resistance in DifferentCampylobacterSpecies
- Organics and nitrogen removal and sludge stability in aerobic granular sludge membrane bioreactor
- Optimization of biopolymerization rate by response surface methodology (RSM)
- Study on hydraulic characteristics in a submerged membrane bioreactor process
- Asparagine: an amide of particular distinction in the regulation of symbiotic nitrogen fixation of legumes
- Purification and characterization of an alkaline serine-protease produced by a new isolated Aspergillus clavatus ES1
- Development of a biosensing platform based on a laccase-hydrophobin chimera
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